Savor New York

• Recipes

  Posted on March 2nd, 2009

  Written by Brenda

  Related Posts

  • Maple Apple Pancake
  • Maple Dilly Carrots
  • Maple Snickerdoodles
  • 3/4 cup milk
  • 1/4 cup maple syrup
  • 1 egg 

  Stir together in a mixing bowl and then add:

  • 1 cup SNY Pancake Mix
  • 1/2 cup quick oats
  • 2 tablespoons melted butter

  Mix together to desired consistency, adding more milk if necessary. Ladle batter onto hot oiled griddle, flipping when bubbles begin breaking on surface.
  Finish cooking the second side, then serve hot with butter and maple syrup.

• 0 Comments

  Take a look at some of the responses we've had to this article.

• Post a Comment

  Let us know what you thought.

• Name:

  Email (required):

  Website:

  Message:

• 
  

• Recipe Cloud

  apple apples asian avocado baked beans barbecue beans beer blueberry bread bread pudding cake caramel carrots cauliflower celery chicken chocolate chutney cookie corn dressing drink egg french toast fries fruit ginger ice cream icing maple meat loaf mushroom mustard nuts pancake mix pancakes poppy seed pork pudding rhubarb salad soup sweet potato vermouth

• Archives

  • July 2010
  • November 2009
  • March 2009
  • February 2009
  • November 2008
  • October 2008
  • September 2008
  • August 2008
  • July 2008
  • June 2008

• Savor NY Shopping

  • Art and Advertising
  • Baseball in Cooperstown
  • Brenda’s Books
  • Do you miss NY?
  • New York Food
  • New York Wood
  • NY Gift Collections
  • Savor New York
  • Sully’s Corner
  • That Smells Good!
  • This ‘n’ That